Old Hand Grain Mill Tea Spice Herbs Stone Mill with Non-slip Silicone Pads, Vintage Coffee Grinders for Soybean Sesame Seeds Rice Oatmeal, Classic Paste Mill(6.7inch/17cm)

✅ Description:● The stone mill is a very representative traditional Chinese instrument used to grind wet and dry foods, legumes, other grains and spices.● Remember to rotate counterclockwise. When using a new stone mill for the first time, it is important to clean it, especially the teeth and core holes.✅ Specification：● Usage: Counterclockwise rotation● Material: Limestone + Stainless steel● Stone Mill Diameter: 17cm(6.7inch), 20cm(7.9inch), 23cm(9.1inch), 26cm(10.2inch)● Weight: 5kg/11 lbs, 7kg/15.4 lbs, 10kg/22 lbs, 12kg/26.5 lbs● Use: For grinding wet and dry food, spices, teaching and ornamental. For a refined powder or liquid, grind more than once or soak the beans in advance.✅ Features:● Please clean the stone mill before first use, especially the grinding teeth and core.● Two grinding methods, dry grinding and wet grinding, can meet your multiple grinding needs. ● The grinding core is made of 304 food-safe stainless steel, not easy to rust.● The upper and lower disks of the stone mill can be freely separated, and the upper disk can be stood up and rinsed with water after use.● Stone mills can be used not only for grinding wet and dry foods and spices, but also for teaching children and making crafts.✅ Package Included：● 1 x Stone Grain Mill with Stand(Does not include food or other items shown in the picture)✅ Note:● There may be some differences between the picture and the product due to display and lighting, please refer to the actual product.● Because it is processed by hand, the finished product usually has an error of 1-2 cm, please understand.

• ★★★【Adjustable Pressure Valve & Grinding Teeth】The stone grinder can control the grinding coarseness by adjusting the removable pressure valve. The grinding teeth are hand chiseled by an old stonemason, with deep teeth that gradually extend from coarse to fine, and fast grinding speed.
• ★★★【Materials & Clean】The stone mill is made of natural, solid limestone polished, purely hand-carved, deepened grinding teeth, with a long service life of about 6-10 years. The upper and lower disks of the stone mill can be separated freely, and the upper disk can be stood up and cleaned with a brush or rinsed with water after use.
• ★★★【Dry/ Wet Mill】 Grind both wet and dry foods. It can grind grind wet soy milk, corn juice, wheat flour, sesame seeds, chili peppers, all kinds of seeds, almonds, corn, spices, soybeans, mung beans, peppers and other small grains. You want a finer powder or liquid, you can grind several times or soak the beans in advance.
• ★★★【Nutrition】Stone mill grinding slowly and evenly, mainly relying on its own weight to grind ingredients into powder or paste, can minimize the destruction of the nutritional structure of food. Two grinding methods, dry grinding and wet grinding, can meet your multiple grinding needs.
• ★★★【Multi-purpose】Rotate the stone mill counterclockwise to grind all kinds of wheat, hulled oats, rice, coffee, pepper, spices, dry beans, lentils, corn, corn, peanuts, sesame seeds, peas, buckwheat, barley, rye, millet, quinoa, amaranth, sorghum, mung beans, and soybeans, and can also be used for teaching and ornamental purposes.